[How to cook fish rice noodles]_ How to make fish rice noodles _ How to make fish rice noodles _ How to make fish rice noodles
Weishou Fish Noodles is a homemade dish suitable for all ages. The method of this dish is very simple and the nutritional value of the ingredients is extremely high.
With white dry rice, the taste can reach the ultimate delicious.
When cooking this dish, just pay attention to the size of the heat. After the pan is out, the replacement color and aroma will be more complete.
1. Wash the fish for later use, rub some salt on it, fry it in the wok and use it 3, prepare the sauce and a bowl of rice noodles 4, lemon and parsley root, salt MSG 5, simmer the pepper, squeeze the lemon, put in theA spoonful of sweet chili sauce, 6, put a little water at the end, immediately, fragrant, sour, spicy, sweet 7, and finally use leaves, put on a plate 8, use cabbage, put rice noodles, fish parsley and chili sauce together to enter 9, rice noodleThe feeling at home is that everyone is eating and chatting around the sky. When the family is together, they will eat a delicious rice noodle with fish flavor. It must be very good.